skip to main |
skip to sidebar
448 Atlantic Avenue, Boerum Hill
Visit our Bakery!
448 Atlantic Avenue, Boerum Hill
Contributors
Choices, choices, choices!
Here is a list of cake choices to help you decide on special occasion and wedding cakes.
Chocolate - almost devil's food
Chocolate-Almond - European, light chocolate
Hazelnut-Almond - very moist, prepared with finely ground nuts
Yellow - buttery and rich
White - similar to angel food cake; richer and soft
Apricot Pound - prepared with apricot puree
Lemon Pound - prepared with fresh lemon
Carrot - very moist, lots of carrots, walnuts, coconut, and cinnamon
Banana - old fashioned
Coconut - moist and flavorful
FILLINGS (choose 1 or 2)
Buttercreams: vanilla, chocolate, praline, mocha, lemon, orange, key lime
Ganache: rich dark chocolate or white chocolate
Jams: raspberry, apricot, orange marmalade
LIQUERS (optional)
Framboise
Dark rum
Grand Marnier
Frangelico
ICINGS
Rolled Fondant - elegant, made with confectioners sugar. White, ivory, or pastel
Marzipan - made from almonds. Ivory color
Chocolate Marzipan
Rolled White or Dark Chocolate Fondant
Buttercream - available October thru April only
DESSERT SAUCES (additional charge)
vanilla
chocolate
raspberry
mango passion fruit
apricot
5 comments:
Your cakes are amazingly beautiful!
So pretty thanks for sharing...
This cake looks so beautiful I love this one also.
Oh, how beautiful!!! Just admiring your cakes brought so much beauty into my day, thank you so much for this! Congratulations for your amazing talent!
that is lovely, i like itSightline Payments Kirk Sanfordbästa casino online
Post a Comment